Christmas cake = Fruit cake? 

Nooowwwwww I get it.  Wow yeah.  Some are so soaked in rum you could get the kids drunk on it, and heat the house for the winter.  Some are so dense that even light cant escape their surface, and most home made ones are patently inedible and are regifted for years as some sort of sick family tradition.

But some... so my wife insists are absolutely fabulous... Supposedly Figgi's sells really good ones at incredibly inflated prices (20 bucks for barely a pound).  So I don't do fruitcake.

MDB