Dave-So opened this issue on Aug 27, 2010 ยท 71 posts
Dave-So posted Sun, 29 August 2010 at 12:20 PM
actually, liver and onions is pretty tasty. the thought of it isn't
my mom used to cook "giblets" all the time.... a bit chewy...but we also ate deer heart, tongue...my dad had "head cheese" made up. yuck a tosis. also blood sausage.
no wonder he died at 61
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woven the web of life. We are but one thread within it.
Whatever we do to the web, we do to ourselves. All things are bound
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1854