China food: 'Kantonese chicken' by prutzworks

Photography • Food • posted on May 07, 2010

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Description

Kantonese chicken, fried noodles and cucumber salad with koreander/lemon dressing see also: http://www.renderosity.com/mod/gallery/index.php?image_id=2054708&user_id=26491&member&np tfv

Comments (15)

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MKeyes

2:19AM | Fri, 07 May 2010

Recipe, link to recipe, looks good, wanna make it!

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babuci

2:20AM | Fri, 07 May 2010

Quite appetizing shot. Gotta love asian food.

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jayfar

2:43AM | Fri, 07 May 2010

Lovely shot, looks really delicious.

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helanker

3:06AM | Fri, 07 May 2010

Oh yes, that looks indeed delicious. OH btw..what am I making for dinner today?

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jmb007

4:23AM | Fri, 07 May 2010

tres bon,certainement!!

Ilona-Krijgsman

5:07AM | Fri, 07 May 2010

mmm yummy.....smakelijk eten

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flavia49

6:56AM | Fri, 07 May 2010

marvelous and delicious!!

MrsLubner

8:49AM | Fri, 07 May 2010

I make something similar but do not use mushrooms or cucumbers. I think the noodles are different too. The ones I have bought are longer and when I'm done, it doesn't look nearly as good as this. LOL Do you have a recipe for a vegetarian stir fry. I love it but it seems there is a glaze of some sort I find on what I buy here and I can't figure out what it is. Sort of a milky white... The flavor brings out the taste of the vegetables so much more than just using a generic stir fry sauce.

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