Tomato tart by durleybeachbum

Photography • Food • posted on Jul 03, 2015

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Description

Chewton Glen Hotel for lunch with 9 other ex-pupils of my school. This was a vegetarian option : Heirloom tomato tart,violet artichoke, tapanade, English feta,and tomato vinagrette. I had trout. One of the desserts

This five star hotel is a bargain for a special lunch provided you DO NOT buy any drinks. Easy for me as I do not do alcohol.

Comments (15)

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jayfar

2:31PM | Fri, 03 July 2015

I like tomato but not as much as this, I think I would have gone for the trout too. Nice shot to get your teeth into !!

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jendellas

2:44PM | Fri, 03 July 2015

I would LOVE the sweet. The tomato tart looks scrummy but no dressing for me!!!!

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Sea_Dog

4:31PM | Fri, 03 July 2015

Looks yummy

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SunriseGirl

5:19PM | Fri, 03 July 2015

It looks wonderful.

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Faemike55

6:15PM | Fri, 03 July 2015

I'd give it a go, once! Great capture

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Katraz

1:45AM | Sat, 04 July 2015

Looks delicious and the trout sounds good to but call me old fashioned you can't beat a bag of fish and chips.

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helanker

4:13AM | Sat, 04 July 2015

OH Yummy :-) It looks like something I would be willing to eat :-) Excellent shot too.

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photosynthesis

12:15PM | Sat, 04 July 2015

I like all the ingredients, so I probably would have enjoyed this. In any case, it's very artistically presented, by both chef & photographer...

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kgb224

12:28PM | Sat, 04 July 2015

Wonderful capture Andrea. God bless.

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MrsRatbag

7:22PM | Sat, 04 July 2015

Both lovely and very colourful! Almost too pretty to eat...

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irisinthespring

11:02PM | Sat, 04 July 2015

Awesome capture, too pretty to eat though....:)))

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auntietk

1:11AM | Sun, 05 July 2015

Oh yum. I'd go for the tomato business. That sounds fabulous, and it's visually quite satisfying, as well!

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CavalierLady

7:30AM | Sun, 05 July 2015

Yummm, they both look good and the restaurant's presentation is as perfect as your shot.

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danapommet

3:44PM | Tue, 07 July 2015

A delightful lunch and a beautiful dessert. Yummy!!!!!

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anahata.c

3:29PM | Sun, 19 July 2015

well, as a vegetarian, I'd probably love this dish. I eat tomatoes all the time, but they never look like this. Yes, the chef's presentation is beautiful, but your saturated hues and clarity of colors and forms (clear, at least, where the dish allows, as there are some 'saucy' areas where there's a natural blur involved) make this jump out at us. And I like the near abstraction of the background---I assume you had a hand in that. Whenever you post a restaurant dish in your gallery, I run off to my kitchen, only to find that I got NOTHIN' like the dish you just posted. And I wind up eating tofu, and cursing. A big lush beautiful shot, with the right amount of grayish background to set it all off. I'll be back for a lot more, Andrea---I mean of your artwork---but it's a pleasure to comment here after so many days. I've seen everything, and loved all I've seen. (We have insects in chicago too, but I'll never capture one the way you do everyday...) (awright, you wanna hear a joke I just heard? A guy shouts, in a bar: "All lawyers are assholes!!!" A guy in the back shouts, "WATCH IT!!!" The guy upfront says, "are you a lawyer???" And the guy in back shouts, "No---I'm an Asshole!")