Feeling a little Squirrely at the moment, so a shot of Squirrel will do.
Not going to say much here. Started with BW photography many years back (Petri 35mm range-finder). Read a magazine article that said: Shoot! Film is cheap! Took that to heart. With digital photography one can recyle the film ad nauseum.
Interests vary greatly. Generally attracted to large, noisy machinery. Especially older stuff. Very fond of travel shots; particularly new aspects of familiar places and things.
PW is usually done with Corel 9 DCE. Seems to have the power of much more expensive software suites at a fraction of the price.
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Comments (8)
cynlee
sigh... just like home... 3rd bloom on the right :] (ever try to clear a field of 'em? ahhh :p)
Lombardo
This thing is really healthy food you know.
Akinom
What a delight... all those pretty blooms! Thanks for sharing weese :o)... you don't see it often here where I live.
weesel
Most welcome. Well, since this is the end of our first year here, this is a first for us as well. Not sure I'd want to have to eat them, but this is probably the secret ingredient to Nortwest Salad at the Yakama Reservation in Washington. I remember it did not taste bad, but not sure what it was. ;-)
Mikan
looks very very intersting..never saw smth like that..exc!
WiserAngel
Being a cactus expert here in Tucson, I know they pick the fruit from the prickly pear cactus and make a very yummy jelly with it! I'm not sure how the actually plant would taste though - ugh! They say most cactus are pretty bitter but a good source of fluid if you're dying in the desert! Pretty photo!
WandM
Very beautiful picture, looking forward to the details!
OxyzN
The fruit of this plant is called Indian Fidge, it's not bad at all, but it has too many hard and small seeds inside like the usual fidge from fidge trees. It's been a long time since I ate one of these. There are some of these cactus here in Portugal.