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Photography F.A.Q (Last Updated: 2025 Jan 22 8:17 pm)



Subject: July Challenge...... Going Greek


Michelle A. ( ) posted Tue, 20 July 2004 at 8:05 PM ยท edited Wed, 13 November 2024 at 11:38 AM

file_117941.jpg

Beside photography, my next favorite thing to do is cook. Tonights dinner..... Greek Feta Burger on a bed of Baby Spinach topped with Tomatoes and Cucumber Dill Sauce and a side of homemade Steak Fries. Delicious..... and believe it or not... very easy to make.... Recipe available for anyone who wants it.... :~)

I am, therefore I create.......
--- michelleamarante.com


cynlee ( ) posted Tue, 20 July 2004 at 8:08 PM ยท edited Tue, 20 July 2004 at 8:08 PM

yuuuuuuuuuuuuuuuuummmmm!!! :d that sounds/looks delicious!!
ok... how do you make it? :D

Message edited on: 07/20/2004 20:08


Misha883 ( ) posted Tue, 20 July 2004 at 9:16 PM

'Chelle's invited us all over for a cookout! Toga! Toga!


lionking123 ( ) posted Tue, 20 July 2004 at 9:31 PM

:( now I must go to eat again....


logiloglu ( ) posted Wed, 21 July 2004 at 7:19 PM

mmmmh, looks good. an excellent entry. !!!!!!!! #:O) !!!!!!!!


Tedz ( ) posted Wed, 21 July 2004 at 8:16 PM

Tasty Snap....and, yep, the Combination is a Delight....now, where is My Ouzo?


Nilla ( ) posted Wed, 21 July 2004 at 10:19 PM

Awesome!!! Is that what I smelled cooking in here? ;)


dtp ( ) posted Thu, 22 July 2004 at 5:34 AM

this is soooo yummmmmmmmy just feel to give a big bite in itMMMMMMMMMMMMMMMMMMMMhhhhhh


deemarie ( ) posted Fri, 23 July 2004 at 5:10 PM

I just gained 10 pounds looking at your image :) Dee-Marie


TomDart ( ) posted Sun, 25 July 2004 at 6:31 PM

so, when does the recipe appear? TomDart.


Michelle A. ( ) posted Sun, 25 July 2004 at 6:53 PM ยท edited Sun, 25 July 2004 at 6:53 PM

Ahhhh... sorry.... sorta forgot!

Greek Feta Burgers

1 10 oz package of frozen chopped spinach, thawed, drained and squeezed dry

1 table spoon lemon juice

1/4 teaspoon black pepper

l lg. egg white, lightly beaten

3/4 pounds lean ground lamb or ground round

1/2 cup (2 oz) crumbled feta cheese

1/4 cup chopped fresh mint or 4 teaspoons dried mint flakes

cooking spray

4 buns.... I used Italian rolls

1 cup fresh spinach

1/2 cup diced tomato

Cucumber Dill Sauce

  1. Combine first 4 ingredients; add lamb, cheese, and mint, stir well. Divide mixture into 4 equal portions, shaping each into a 1/2 inch thick patty.

  2. Prepare grill.

  3. Place patties on grill rack coated with cooking spray; grill covered 6 minutes on each side until done.

  4. Line bottom half of each bun with 1/4 cup of spinach leaves; top each with patty, 2 tablespoons tomato, 2 tablespoons Cucumber Dill Sauce, and top with bun!

Cucumber Dill Sauce

1/4 cup diced seeded peeled cucumber

1/4 cup plain low fat yogurt

1/2 teaspoon chopped fresh or 1/8 teaspoon dried dill

1 small garlic clove, minced ( I use the minced garlic in jar)

  1. Combine all ingredients in a bowl... Can be served with grilled trout, salmon, shellfish, or as a dip with fresh vegtables.

Message edited on: 07/25/2004 18:53

I am, therefore I create.......
--- michelleamarante.com


cynlee ( ) posted Sun, 25 July 2004 at 7:24 PM

thank you!!! :d i will seriously print this one out! :D


TomDart ( ) posted Sun, 25 July 2004 at 8:17 PM

Thanks, the printer is going as we...as I type. TomDart.


Akinom ( ) posted Wed, 28 July 2004 at 2:20 PM

This looks and sounds delicious! Now what about collecting our recipes and shots for a nice cookbook? RR fav meals... hehe.


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