Shimp dish I made by jocko500

Photography • Food • posted on Nov 13, 2010

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Description

I bought some shimp from some one who caught some at Big Lake with a cast net. I had to dehead them and take the shell off. Which I did and I put the shell and heads in a pot of water to boil to make a bisque. I use this to use in any seafood dish I make. I put flour and oil together and lightly brown the flour and then added some of the shimp bisque on the brown flour. I then added some onion and cooked it some. I then added some of the shimp I took the shell off. Oh I cooked the rice too as i was doing all this. plus I added spices to this dish. Cajun spice; just google it and you will have the recipe to make your own cajun spices. This have no name to the dish as I just did it out of my head I holding the plate as I takeing the photo. Thyanks for looking and comments